Papaya is one of the most nutritious and sweetest fruit consumed in the world. Also known as Pawpaw, this native Mexican fruit plant belongs to the family of Caricaceae. Mostly liked by all section of people around the world, this juicy fruit has enormous health benefits, especially for digestive system. Hence it is frequently used in Ayurveda and other medicinal field as well. Production wise, over 13 to 14 million tons of Papayas are produced per year in which India holds major share with nearly 45%. So lets see what are the uses and drawbacks of this delicious fruit.
Tips : For Tonsils, throat infection and pain